Crisp mixed greens tossed with a fresh selection of seasonal vegetables and served with house dressing
A colorful assortment of fresh seasonal fruits
Chilled shrimp served with classic cocktail sauce and fresh lemon
Fluffy scrambled eggs, gently cooked until soft and creamy.
Crispy, savory strips of smoked bacon.
Seasoned breakfast potatoes roasted until golden brown and tender
Warm, flaky biscuits served with rich, creamy country sausage gravy
Crispy fried chicken paired with golden waffles and served with maple syrup
Thick-cut French toast with warm cinnamon and a touch of sweetness, finished with powdered sugar
A tempting assortment of chef-selected desserts and sweet treats to finish your meal
GF – Gluten Free   V – Vegetarian   VE – Vegan
Menu is subject to change based on availability. Consuming raw/undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.
